This venue's profile. The same fields are available via MCP at /mcp.
Name
Nao Cabo
City
Los Cabos
Country
MX
Currency
MXN
Description
Michelin-recommended—Chef Alex Branch's whitewashed Med kitchen, house-made pasta, Middle East techniques. NAO is one of Los Cabos' most quietly acclaimed restaurants, earning Michelin recognition for Chef Alex Branch's refined Mediterranean-Middle Eastern menu built entirely on local Baja ingredients. The whitewashed brick and pops of blue signal a Mediterranean soul; the cooking tells a subtler story—house-made tortellini cacio e pepe with shrimp and tobiko, roasted beets with pomegranate molasses, slow-roasted lechón for sharing, yogurt gelato with crumbled baklava. Branch's résumé spans One&Only Palmilla, Manta (Enrique Olvera), and ACRE, and he sources directly from local fishermen, farmers, and ranchers. Everything is made in-house. Closed Wednesdays.
Address
Miguel Hidalgo S/N, Centro, 23400 San José del Cabo, B.C.S., Mexico, Los Cabos, MX